Food trucks aren’t the easiest way to start serving food.

Get started in a matter of weeks with our ready-to-rent certified commercial kitchen.

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Let’s Talk:

sushi in a to-go container

Does one of these sound like you?

  • You’ve found the easy button. We’ve helped food entrepreneurs just like you get started in a matter of weeks. Use our facilities on a contract basis to get a fast start and grow into a dedicated kitchen in our facility.

  • Our kitchens allow you to have a certified commercial in a matter of weeks and it comes equipped with all the technology necessary to take your menu to marketplaces like UberEats, DoorDash, and Grubhub.

  • Save the gas money. Our two locations are strategically located to help you serve more people. Use our commercial kitchen as your main or second kitchen and gain access to a larger audience through delivery channels.

  • Operating out of our fully certified commercial kitchens helps put your mind at ease because we support and guide you through all the necessary steps.

Your business starts with a commercial kitchen.

ŌN Kitchens is the easy answer.

MINIMAL START UP COSTS

1

NO CONSTRUCTION PERIOD

2.

LOW TIME COMMITMENT

3.

ZONING, PERMITTING & CITY REGULATIONS TAKEN CARE OF

4.

EASY & ASSISTED HEALTH DEPARTMENT APPROVAL

5.

What our current operators are saying

“When I met On Kitchens it was at the perfect opportunity to scale my business and promote more.”

“On Kitchens from the very beginning was the best opportunity for us to start our business, having no background at all running a business, coming here we knew exactly what we needed to do to get it done.”

stocked kitchen

Our Services

24/7 Building access

Monthly or hourly rent

Free WiFi printing & office space

Daily cleaning services

Locker rooms

Restrooms

Security services

Helpful facility team

Utilities, trash & pest control

Onboarding support

City permitting support

Tenants can use facility as business address

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washing spaces
prep station

Infrastructure

Private kitchen space between 200 and 600 SF

Commercial Exhaust Hood ranging 8 to 12 feet

Commercial Cooling system

Three compartment sink

Hand Wash Sink

Extraction & Ventilation

3 Phase Electricity

Fire Suppression System

Hygienic Walls & Skirting

Dry Storage

Walk-in Cooler & Walk-in Freezer

Two loading docks / landing areas

Food Delivery Pickup Area

Commercial Dishwasher & Dishwashing Area

Laundry room

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full pantry

Our private commercial kitchens are the ideal work environment for any food entrepreneur that’s ready to share their menu with the world.

We have extensive experience in the restaurant industry and building commercial kitchens.

We allow you to focus on your food business – let us take care of the rest.

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24/7/365

Application takes 5 minutes

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